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AVI COMMENTARY ISSUE: 2023, No. 15

Food Safety Readiness in Cambodia: Challenges and Government’s Response
ISSUE 2023
No 15
Release 03 October 2023
By SOTH Sereyboth, SRUN Marnick

Foodborne illness poses a significant challenge to Cambodia’s socio-economic development, impacting its citizens and economic growth. Cambodia is addressing this issue head-on with the implementation of a comprehensive food safety law, which aims to foster safety, quality, hygiene, and the legitimacy of food in all stages of the food production chain, with the anticipated result of providing a healthier populace, thriving businesses, and sustained economic progress.